Shannon McErlean
Catering/Suites Sales Administrator
e: shannon.mcerlean@canucks.com
p: (604) 899-7557
The deadline for placing an advanced catering order is by 5:00 PM two business days before your event. Your order must be placed by 5pm on the Thursday before Saturday, Sunday, and Monday events.
If you miss this deadline, you may order off the limited selection day of event menu inside your suite.
It may be your first time booking a suite or your tenth, but catering is always one of the biggest puzzles to ensuring your suite event is unforgettable. Using our knowledge as suite experts at Rogers Arena, we’ve put together our tips and tricks for planning your Rogers Arena catering.
Browse through our list of suite catering tips, recommended ordering details, and download the Rogers Arena catering menu to get started finalizing the details of your event.
Ordering catering is a complex and confusing process. To help extend your catering budget, we recommend selecting family style items (such as pulled pork) instead of individual portions (steak). Most catering menus, including those at Rogers Arena, require a minimum order of 6 portions. You do not have to order portion for every guest you are expecting to attend. Desserts often come with multiple items per person, and a full 20 person order may mean you have three times as many cookies as you need. There will always be options available for reorder when you are in the suite, so do not worry about not having enough food! |
Recommended Menu: Feeds 20 guests
This is a sample menu is based off the 2018 Rogers Arena Suite Catering offerings. Items are subject to availability. |
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Don’t be left in the dark about the complexities of a catering order and end up with a surprisingly expensive bill at the end of the evening. We’ve put together a list of our top Suite Catering Tips for Rogers Arena.
Important note: There is no refund for food or drinks that is not consumed. We recommend ordering conservatively and paying attention to what your guests are consuming before reordering.
The deadline for advanced catering orders is two business days prior to your event by 5PM. Your order must be placed by 5pm on the Thursday before Saturday, Sunday, and Monday events
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